2016
源源鋼藝
郭勝柔、陳鶴文
2016 德國紅點設計獎
2016 金點設計獎 年度最佳設計獎
自動闔蓋,避免接觸空氣而受潮。
餐廳內衛生環境極為重要,特別是濕熱的南亞地區,調味料接觸空氣容易變質,自動開蓋胡椒(鹽)罐使用重力吸引的方式開合蓋,不必用手接觸胡椒罐的開口,瓶口向下重力使得瓶口自動打開,反之使用完畢後瓶口會自動闔上,避免接觸空氣而受潮。
避免用手觸碰瓶蓋開口導致孳生細菌。
自動開蓋胡椒(鹽)罐開口隱藏在不銹鋼瓶身之內,沒有手能施力的地方,讓使用者不會碰觸到瓶口導致佐料孳生細菌,用餐時乾淨、衛生讓人放心享用餐點。
單手操作。
將型態簡化到剩下喇叭型的開口,使用時有施力點更方便拿取,單手即可方便取用。
Lid closes automatically, preventing exposure to moisture in the air.
Restaurant hygiene is extremely important, especially in hot and humid South Asian regions, where seasonings spoil easily upon exposure to air. These shakers with automatic opening lids open and close by gravity. The shaker opens when it is upside-down, without having to touch the lid. The lid closes automatically when replaced after use, preventing exposure to moisture in the air.
The design prevents bacteria growth by allowing the user to open the shaker without touching the lid.
The lid of the pepper (salt) shaker is located inside its stainless steel exterior. Without having to touch the lid with their hands, users do not have to worry about bacteria growth caused by physical contact. It is clean and hygienic to use at the dining table.
One-handed operation.
The design is simplified to a very minimal feature: a funnel-shaped opening. The ergonomic grip makes it easier to hold the shaker with one hand.